The Latest

Sep 1, 2014
Sep 1, 2014 / 10,979 notes
Sep 1, 2014 / 2,058 notes
fitwithoutfat:

Lunch. Baked red potatoes w/heirloom tomatoes and guac 🍅. I tossed the potatoes in smoked paprika, granulated garlic, a mix of savory herbs, and maple syrup! Baked at 400 degrees for about 40 min. 😊
Sep 1, 2014 / 5,459 notes

fitwithoutfat:

Lunch. Baked red potatoes w/heirloom tomatoes and guac 🍅. I tossed the potatoes in smoked paprika, granulated garlic, a mix of savory herbs, and maple syrup! Baked at 400 degrees for about 40 min. 😊

(via vegan-yums)

vegan-yums:

Dairy Free Fudgsicles / Recipe
Sep 1, 2014 / 710 notes

vegan-yums:

Dairy Free Fudgsicles / Recipe

vegan-yums:

Creamy Potato & Spinach Chowder
Sep 1, 2014 / 728 notes
organicandhappy:

Green tea latte with soy is my fav
Sep 1, 2014 / 139,233 notes

organicandhappy:

Green tea latte with soy is my fav

Aug 16, 2014

euclideanplane said: Hey, fluoride is really harmful in any amount because of electronegative energy, which is the tendency to draw in electrons, this will distort biological functions that have not evolved to cope with the levels of fluoride they are being exposed to, and unfortunately, all well waters on average contain 500 x more fluoride than surface or rain water, surface and rain waters are what we evolved with for the majority of our evolution, rain water is the same as distilled water, you should drink that.

I actually buy and drink distilled water. Now, rain water I’m a little apprehensive to drink due to chances of acid rain.

maliara:

Apple and kiwi green smoothies

I can’t get enough of greens.
Aug 14, 2014 / 13 notes

maliara:

Apple and kiwi green smoothies

I can’t get enough of greens.

Aug 13, 2014 / 58 notes